The last couple of days have been crazy around here. Bri and Olivia have been sassy and backtalking. Alex is potty training, therefore my carpets are NASTY and our carpet cleaner is broken.
I tried a new recipe on Tuesday. It was really good. Bri didn't like it, but everyone else did.
Grilled Roasted Vegetables with Pineapple
1 cup diced potato, peeled or unpeeled
1 cup chopped bell pepper, any color
1 cup chopped raw mushrooms
1 medium onion, chopped
1 cup cherry tomatoes
1 can pineapple chunks in natural juices
3 tbsp olive oil
2 tsp. chopped garlic
2 tsp dill weed
1 tsp. celery salt or celery seed
1 1/2 tsp cayenne pepper (optional)
1 1/2 tsp garlic powder (optional)
1 1/2 tsp onion powder (optional)
Salt, to taste
Pepper, to taste
Place all ingredients in a large bowl. Do not drain pineapple. Mix throughly, then drain all liquids. Grill until tender. You can also put into a 350 oven.
I added zucchini and yellow squash, left out the tomatoes and the other optional stuff. I also chopped my veggies chunky. I will make this again!
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