Wednesday, March 27, 2013
Recipe
I don't even know what to call this recipe other than yummy goodness. Maybe that should be the name? Anyway here's how crazy easy it is. Make one small box of sugar free pudding, we used chocolate. Once it sets up mix in a container of Cool Whip. Spoon the pudding mixture into the small graham cracker pie crusts. Allow to set up in the fridge. That's it! So easy and so good. I am trying cheesecake next!
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